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Coco au Miel
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Nutrition facts: Calories: 670 kcal; Fat: 83 grams;
Ingredients:
- milk - 310 ml
- honey - 2 teaspoons
- coconut flakes - 280 grams
- sugar - 100 grams
- wheat flour - 70 grams
- baking powder - 2 teaspoons
- eggs - 2, whisked
Instructions:
- Cook milk and dissolve honey in it. Cool down.
- Mix dry ingredients: coconut flakes, sugar, flour and baking powder. Slowly pour in milk while mixing the mixture. Finally add eggs, mix well till all ingredients blend well.
- Use muffin baking tray. Pour coconut batter into muffin cups.
- Bake in preheated oven in 180 C degrees for about 25 minutes or till golden brown.
Post author
rzepak
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